counter create hit Home-Cooked Vegan Comfort Food: More Than 200 Belly-Filling, Lip-Smacking Recipes - Download Free eBook
Hot Best Seller

Home-Cooked Vegan Comfort Food: More Than 200 Belly-Filling, Lip-Smacking Recipes

Availability: Ready to download

[This book was originally published with the title Hearty Vegan Meals for Monster Appetites (Fair Winds Press, 2011)] Calling All Insatiable Appetites! To anyone who's ever thought "a meal without meat is a terrible thing to eat"--we've got news for you: You're about to sink your teeth into some of the best food you've ever eaten. Meals that may be vegan but happen to be s [This book was originally published with the title Hearty Vegan Meals for Monster Appetites (Fair Winds Press, 2011)] Calling All Insatiable Appetites! To anyone who's ever thought "a meal without meat is a terrible thing to eat"--we've got news for you: You're about to sink your teeth into some of the best food you've ever eaten. Meals that may be vegan but happen to be so full of hearty flavor and taste that even your non-vegan guests - and family members - will be left wondering if they just ate a meatless meal or a Thanksgiving feast. Inside, you'll be treated to a vast collection of more than 200 "secret weapon" recipes from authors Celine Steen and Joni Marie Newman, two plant-based pros who know what it takes to wow the socks off of anyone with straight-up great food. From Banana Split Waffles to Ultimate Patty Melts, they'll show you (and your meat-loving guests) that eating vegan doesn't mean sacrificing flavor, but rather enhancing it using the natural flavors found in fruits, vegetables, grains, spices, herbs, and more. Recipes include: - Baked Cinnamon Sugar Donut Holes - Hearty Breakfast Bowl - Chocolate Stout Chili - Sweet Potato Po' Boys - Five-Cheese Baked Macaroni and Cheese - Crispy Burritos con Carne - Garlic Truffle Fries - Sun Dried Tomato, Garlic, and Basil Flatbread - Strawberry Cream Pretzel Pie - White Chocolate Almond Bars - Peanut Butter Rocky Road Pound Cakes Whether you're looking to impress or indulge - or both - Home-Cooked Vegan Comfort Food is your ultimate source for mean and mouthwatering eats at every meal.


Compare

[This book was originally published with the title Hearty Vegan Meals for Monster Appetites (Fair Winds Press, 2011)] Calling All Insatiable Appetites! To anyone who's ever thought "a meal without meat is a terrible thing to eat"--we've got news for you: You're about to sink your teeth into some of the best food you've ever eaten. Meals that may be vegan but happen to be s [This book was originally published with the title Hearty Vegan Meals for Monster Appetites (Fair Winds Press, 2011)] Calling All Insatiable Appetites! To anyone who's ever thought "a meal without meat is a terrible thing to eat"--we've got news for you: You're about to sink your teeth into some of the best food you've ever eaten. Meals that may be vegan but happen to be so full of hearty flavor and taste that even your non-vegan guests - and family members - will be left wondering if they just ate a meatless meal or a Thanksgiving feast. Inside, you'll be treated to a vast collection of more than 200 "secret weapon" recipes from authors Celine Steen and Joni Marie Newman, two plant-based pros who know what it takes to wow the socks off of anyone with straight-up great food. From Banana Split Waffles to Ultimate Patty Melts, they'll show you (and your meat-loving guests) that eating vegan doesn't mean sacrificing flavor, but rather enhancing it using the natural flavors found in fruits, vegetables, grains, spices, herbs, and more. Recipes include: - Baked Cinnamon Sugar Donut Holes - Hearty Breakfast Bowl - Chocolate Stout Chili - Sweet Potato Po' Boys - Five-Cheese Baked Macaroni and Cheese - Crispy Burritos con Carne - Garlic Truffle Fries - Sun Dried Tomato, Garlic, and Basil Flatbread - Strawberry Cream Pretzel Pie - White Chocolate Almond Bars - Peanut Butter Rocky Road Pound Cakes Whether you're looking to impress or indulge - or both - Home-Cooked Vegan Comfort Food is your ultimate source for mean and mouthwatering eats at every meal.

30 review for Home-Cooked Vegan Comfort Food: More Than 200 Belly-Filling, Lip-Smacking Recipes

  1. 5 out of 5

    LGMF

    The recipes in this book are an example of why some vegans are fat. Also, I'm not fond of faux meats and many of the recipes in this book call for them. The recipes in this book are an example of why some vegans are fat. Also, I'm not fond of faux meats and many of the recipes in this book call for them.

  2. 4 out of 5

    Beth

    I won a free copy of this through GoodReads First Reads. The problem with this cookbook is how many delicious-looking recipes there were in it. I know, what a terrible problem to have, right?! I love the idea of comfort food, and especially with the weather changing (at least in my neck of the woods), this will be a great cookbook to have around. I try to make at least a couple of recipes from a book before I review them; the Corn Chowder was finally a way for me to use the Vegan Cream Cheese I I won a free copy of this through GoodReads First Reads. The problem with this cookbook is how many delicious-looking recipes there were in it. I know, what a terrible problem to have, right?! I love the idea of comfort food, and especially with the weather changing (at least in my neck of the woods), this will be a great cookbook to have around. I try to make at least a couple of recipes from a book before I review them; the Corn Chowder was finally a way for me to use the Vegan Cream Cheese I had that was going to expire as well as my slow-cooker which up until now I've only used once. The results were delicious and smelled awesome as I cooked it as well. I also made the sausage crumbles, and while I'd maybe add a tablespoon or so of salt next time (yes, I have a problem), it was delicious. It reminded me of the sausage they put on those Jeno's pizzas I used to eat as a kid, but I swear that coming from me, this is a compliment!! Some of the recipes did look a little complex to me, and nearly all of them are heavy (duh, comfort food!), so take that into consideration when contemplating this cookbook. I loved the design and layout of this book; definitely makes the recipes look that much more appealing.

  3. 4 out of 5

    Katey

    This isn't an every day or "go to" kind of cookbook. Not if you want to eat healthy. Obviously it's a lot healthier to make these alternatives than ones with meat, dairy, and eggs, but there's still a lot of refined flours and processed foods involved. On a personal note, I like recipes I can bang out fairly quickly, and for many you need 1 or 2 other recipes prepared to complete one. And sometimes you need harder-to-find ingredients (maca powder?) and special equipment (kitchen torch). This is d This isn't an every day or "go to" kind of cookbook. Not if you want to eat healthy. Obviously it's a lot healthier to make these alternatives than ones with meat, dairy, and eggs, but there's still a lot of refined flours and processed foods involved. On a personal note, I like recipes I can bang out fairly quickly, and for many you need 1 or 2 other recipes prepared to complete one. And sometimes you need harder-to-find ingredients (maca powder?) and special equipment (kitchen torch). This is definitely a cookbook for foodies and for non-vegans, who need to transition.

  4. 5 out of 5

    Varied Books

    Library book

  5. 5 out of 5

    Kristin

    Had some good basics — great white gravy recipe that is simple to make!

  6. 4 out of 5

    S. M.

    Fussy, and I wouldn't consider most of this stuff comfort food. I think I'd actually make less than 5 recipes in here. Fussy, and I wouldn't consider most of this stuff comfort food. I think I'd actually make less than 5 recipes in here.

  7. 5 out of 5

    Melanie

    some good recipes for comfort food cravings for new or transitioning vegans . looking forward to trying out some of the recipes .

  8. 4 out of 5

    Julia

    Read to this one now and really enjoying it. I love writing style and everything Describe in this book.

  9. 4 out of 5

    Oswego Public Library District

    Vegans, vegetarians, and omnivores will delight in Home-Cooked Vegan Comfort Food. Easy to follow instructions tell how to make classic comforting recipes with a vegan twist. Here you’ll find recipes that don’t include any dairy or meat products; instead you’ll be mixing in soymilk, seitan, TVP, and other delicious vegan alternatives to your diet. Full color photographs only make this book more appealing. Every recipe from Home-Cooked Vegan Comfort Food that this Librarian tried has been spot on Vegans, vegetarians, and omnivores will delight in Home-Cooked Vegan Comfort Food. Easy to follow instructions tell how to make classic comforting recipes with a vegan twist. Here you’ll find recipes that don’t include any dairy or meat products; instead you’ll be mixing in soymilk, seitan, TVP, and other delicious vegan alternatives to your diet. Full color photographs only make this book more appealing. Every recipe from Home-Cooked Vegan Comfort Food that this Librarian tried has been spot on. Try the Sloppy Jo-ni’s! -JM Place a hold on Home-Cooked Vegan Comfort Good. For more vegan cooking try Appetite for Reduction by Isa Chandra Moskowitz.

  10. 4 out of 5

    Grace

    I've only made 3 things from this so far: Overnight Oat Waffles (and the Salty and Sweet Oats to go in them), Root Beer Baked Beans (and the tvp "bacon bits" to go in them, though I modified that recipe some), and the Baked BBQ Buns. They were all delicious, though the orange marmalade in the BBQ sauce in the buns was a little intense, I will definitely lessen it when I make them again. ETA: I just made the Sweet Potato Po' Boys with Fennel Marmalade, and they were totally delicious despite my w I've only made 3 things from this so far: Overnight Oat Waffles (and the Salty and Sweet Oats to go in them), Root Beer Baked Beans (and the tvp "bacon bits" to go in them, though I modified that recipe some), and the Baked BBQ Buns. They were all delicious, though the orange marmalade in the BBQ sauce in the buns was a little intense, I will definitely lessen it when I make them again. ETA: I just made the Sweet Potato Po' Boys with Fennel Marmalade, and they were totally delicious despite my wariness of the fennel.

  11. 5 out of 5

    Heather

    This is just a cookbook - no real discussion on why you should be a vegan for which I was glad! There are some great pictures throughout and I enjoyed the set-up of the pages, it had a rustic, down-home sort of feel to it. That being said, I didn't find the book very helpful. The authors rely on a TON of fake meats, TVP, tofu/tempeh and soy which I try to avoid. I was only able to find 2 or 3 recipes I wanted to try. This is just a cookbook - no real discussion on why you should be a vegan for which I was glad! There are some great pictures throughout and I enjoyed the set-up of the pages, it had a rustic, down-home sort of feel to it. That being said, I didn't find the book very helpful. The authors rely on a TON of fake meats, TVP, tofu/tempeh and soy which I try to avoid. I was only able to find 2 or 3 recipes I wanted to try.

  12. 5 out of 5

    Sarah

    This cookbook is so, so good. I have made a lot of the recipes (and plan to make many, many more), and have had only one misstep, and I already have plans to improve upon the recipe. I have even made the Garlic Knots three times (once as the pizza dough in the pesto pizza, which was amazing)! The Chorizo Flautas were to-die-for, even if they were pretty unhealthy. I cannot wait to try making some desserts, especially the peanut butter cups.

  13. 4 out of 5

    Scottsdale Public Library

    Veteran vegan cookbook authors, Steen and Newman, are back with more terrific recipes that make eating vegan fun and filling, not just philosophically fulfilling. It has lots of color photos of food and single-page recipes. Try the tofuevos rancheros! – Paula C.

  14. 4 out of 5

    Ashley

    My second favorite vegan cookbook from the library. Another one I'd like to check out again and actually cook some of the recipes. My second favorite vegan cookbook from the library. Another one I'd like to check out again and actually cook some of the recipes.

  15. 5 out of 5

    Kishalynn Elliott

    Haven't tried any recipes yet but read through and was really impressed. Haven't tried any recipes yet but read through and was really impressed.

  16. 5 out of 5

    Cloay

    - available in SG NLB 641.5636 (QT)

  17. 5 out of 5

    Susan B

    I can't speak for the one meat-eater in our house because he refuses to even try anything new, but the rest of us really enjoyed several of the recipes in this book. Lots of nice food photos, too! I can't speak for the one meat-eater in our house because he refuses to even try anything new, but the rest of us really enjoyed several of the recipes in this book. Lots of nice food photos, too!

  18. 5 out of 5

    Layne

    Proof that vegan doesn't always mean healthy, but it can mean super filling, delicious, and decadent. Some really, really tasty recipes in here if you don't mind fake meats. Proof that vegan doesn't always mean healthy, but it can mean super filling, delicious, and decadent. Some really, really tasty recipes in here if you don't mind fake meats.

  19. 5 out of 5

    mad mags

    I haven't yet gotten around to reviewing Home-Cooked Vegan Comfort Food - but you can see some of the dishes I've made here: http://www.easyvegan.info/tag/home-co... I haven't yet gotten around to reviewing Home-Cooked Vegan Comfort Food - but you can see some of the dishes I've made here: http://www.easyvegan.info/tag/home-co...

  20. 4 out of 5

    Morgan

    Best Vegan cookbook I have seen. And I have seen a lot in the past month!

  21. 5 out of 5

    Kris Siegel

  22. 4 out of 5

    kristin

  23. 5 out of 5

    Jen

  24. 5 out of 5

    Laura Gause

  25. 4 out of 5

    Shannon Lionheart

  26. 4 out of 5

    Kosoe

  27. 4 out of 5

    Donna Ware

  28. 4 out of 5

    Marcella F.

  29. 4 out of 5

    Claudia

  30. 4 out of 5

    Liesje

Add a review

Your email address will not be published. Required fields are marked *

Loading...
We use cookies to give you the best online experience. By using our website you agree to our use of cookies in accordance with our cookie policy.