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Beef and Other Meat Jerky Recipes by Deborah Dolen

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Beef and other Meat Jerky Recipes has been one of Deborah Dolen’s Bestselling books for a decade. Formerly in spiral bound, with great reviews on Amazon, it is presently only offered in eBook format. Deborah Dolen is a Bestselling author of 28 DIY type books, but Jerky Recipes by far is her bestseller. Dolen’s Jerky book has been a popular gift for hunters and purchased by Beef and other Meat Jerky Recipes has been one of Deborah Dolen’s Bestselling books for a decade. Formerly in spiral bound, with great reviews on Amazon, it is presently only offered in eBook format. Deborah Dolen is a Bestselling author of 28 DIY type books, but Jerky Recipes by far is her bestseller. Dolen’s Jerky book has been a popular gift for hunters and purchased by hunters, not to mention wives who are faced with a sudden influx of meats from their husbands who hunt! *Each recipe is hyper-linked in the Table of Contents so a reader should be able to go back and forth with ease. This eBook has been updated September of 2012 with delicious new recipes such a Gyro “Greek” style jerky and a similar “Ground Meat” version of Greek style because this book also instructs how to make jerky with ground meat and a jerky gun – or if you do not have a jerky gun, how to freeze it and slice it to still make jerky with ground meats. Regarding the Greek style, Deborah Dolen also includes the traditional cucumber yogurt sauce recipe that typically is served with Gyros. When the book was updated in September of 2012 a few recipes that were just not popular were omitted and several new highly regarded recipes added. This book has recipes for wild game, even Caribou, many for venison as well as commercially secured meats. Most recipes offer two methods of making jerky, either the oven method or dehydrator – although some recipes are designed only for those using smokers. Other delectable recipes include Blue Ribbon Jerky and Jack Black Label Sweet Jerky. Deborah also created a favorite jerky recipe that includes Cola, Pepper Beef Jerky with Triple Sec and a Deli Meat Jerky where you can make Jerky with deli meats. A good meat Jerky is one of the easiest things to make and once you get your technique down, you can make tons of it. Many people are succeeding at Mom and Pop Jerky operations right out of their garages. Beef Jerky was one of the mainstays of American pioneers when they were settling the west. It enabled them to preserve their meat and ensured they did not go hungry in times of need. As one purchaser explained to the author - another reason Jerky is so popular is because wild game is usually natural and does not contain hormones or other chemicals. TABLE OF CONTENTS Introduction Baja Style Blue Ribbon Jerky Beef T-Jerky Beef Jerky Recipe The Kids Love -Thick w Honey Beef, Deer, Elk or Moose Jerky Branch Jerky - Venison Brined Jerky - Smoker Cucumber Garlic Yogurt Sauce for Greek Styles Cured Jerky - Commercial Red Deer Jerky Brine & Smoke Deer Jerky II Deli Meat Jerky Dixie Jerky -All Game -Beer EZ Style Fave Jerky Recipe Granny's Jerky Greek Style Gyro Jerky Greek Style Hamburger Jerky Ground Meat Jerky Hamburger Jerky Hawaiian Jerky Herb Jerky Home Style Jerky Hot & Smoky Coke Jerky Hot & Tangy Jerky Jack Black Label Sweet Jerky Jerky Venison and Red Wine Vinegar Jerky Marinade -Simple- 4 Parts Jerky Time - Multi Meat Lemon Seasoning Jerky Marinated Jerky Marinated Spicy Caribou Jerky Mild Mexican Jerky Dry Rub Onion Ground Beef Jerky Oriental Style Pepper Beef Jerky w Triple Sec Sweet Jerky Taj Mahal Satay Style w Peanut Teriyaki Marinade Thai Beef Jerky The Jerky Marinade Valley Style Vegetable Roll-ups Venison Jerky-Cold Smoke Venison Jerky BBQ Style Venison Jerky #2 "The Best Venison Recipe EVER" Venison


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Beef and other Meat Jerky Recipes has been one of Deborah Dolen’s Bestselling books for a decade. Formerly in spiral bound, with great reviews on Amazon, it is presently only offered in eBook format. Deborah Dolen is a Bestselling author of 28 DIY type books, but Jerky Recipes by far is her bestseller. Dolen’s Jerky book has been a popular gift for hunters and purchased by Beef and other Meat Jerky Recipes has been one of Deborah Dolen’s Bestselling books for a decade. Formerly in spiral bound, with great reviews on Amazon, it is presently only offered in eBook format. Deborah Dolen is a Bestselling author of 28 DIY type books, but Jerky Recipes by far is her bestseller. Dolen’s Jerky book has been a popular gift for hunters and purchased by hunters, not to mention wives who are faced with a sudden influx of meats from their husbands who hunt! *Each recipe is hyper-linked in the Table of Contents so a reader should be able to go back and forth with ease. This eBook has been updated September of 2012 with delicious new recipes such a Gyro “Greek” style jerky and a similar “Ground Meat” version of Greek style because this book also instructs how to make jerky with ground meat and a jerky gun – or if you do not have a jerky gun, how to freeze it and slice it to still make jerky with ground meats. Regarding the Greek style, Deborah Dolen also includes the traditional cucumber yogurt sauce recipe that typically is served with Gyros. When the book was updated in September of 2012 a few recipes that were just not popular were omitted and several new highly regarded recipes added. This book has recipes for wild game, even Caribou, many for venison as well as commercially secured meats. Most recipes offer two methods of making jerky, either the oven method or dehydrator – although some recipes are designed only for those using smokers. Other delectable recipes include Blue Ribbon Jerky and Jack Black Label Sweet Jerky. Deborah also created a favorite jerky recipe that includes Cola, Pepper Beef Jerky with Triple Sec and a Deli Meat Jerky where you can make Jerky with deli meats. A good meat Jerky is one of the easiest things to make and once you get your technique down, you can make tons of it. Many people are succeeding at Mom and Pop Jerky operations right out of their garages. Beef Jerky was one of the mainstays of American pioneers when they were settling the west. It enabled them to preserve their meat and ensured they did not go hungry in times of need. As one purchaser explained to the author - another reason Jerky is so popular is because wild game is usually natural and does not contain hormones or other chemicals. TABLE OF CONTENTS Introduction Baja Style Blue Ribbon Jerky Beef T-Jerky Beef Jerky Recipe The Kids Love -Thick w Honey Beef, Deer, Elk or Moose Jerky Branch Jerky - Venison Brined Jerky - Smoker Cucumber Garlic Yogurt Sauce for Greek Styles Cured Jerky - Commercial Red Deer Jerky Brine & Smoke Deer Jerky II Deli Meat Jerky Dixie Jerky -All Game -Beer EZ Style Fave Jerky Recipe Granny's Jerky Greek Style Gyro Jerky Greek Style Hamburger Jerky Ground Meat Jerky Hamburger Jerky Hawaiian Jerky Herb Jerky Home Style Jerky Hot & Smoky Coke Jerky Hot & Tangy Jerky Jack Black Label Sweet Jerky Jerky Venison and Red Wine Vinegar Jerky Marinade -Simple- 4 Parts Jerky Time - Multi Meat Lemon Seasoning Jerky Marinated Jerky Marinated Spicy Caribou Jerky Mild Mexican Jerky Dry Rub Onion Ground Beef Jerky Oriental Style Pepper Beef Jerky w Triple Sec Sweet Jerky Taj Mahal Satay Style w Peanut Teriyaki Marinade Thai Beef Jerky The Jerky Marinade Valley Style Vegetable Roll-ups Venison Jerky-Cold Smoke Venison Jerky BBQ Style Venison Jerky #2 "The Best Venison Recipe EVER" Venison

36 review for Beef and Other Meat Jerky Recipes by Deborah Dolen

  1. 4 out of 5

    Melanie Fox

    I can't Wait to make jerky I love jerky but it has gotten too expensive to buy in the store. I got this book to make my own I like the recipes it was a easy read and can't wait to make jerky. I can't Wait to make jerky I love jerky but it has gotten too expensive to buy in the store. I got this book to make my own I like the recipes it was a easy read and can't wait to make jerky.

  2. 4 out of 5

    Michael Churetta

  3. 4 out of 5

    Kevin Vernon

  4. 4 out of 5

    Michael Johnson

  5. 5 out of 5

    Deb

  6. 5 out of 5

    robert bartley

  7. 4 out of 5

    bluflowerz mama

  8. 4 out of 5

    Gerda Martenson

  9. 4 out of 5

    Molly

  10. 5 out of 5

    Andrea Simmons

  11. 4 out of 5

    Jeanne

  12. 5 out of 5

    stacy nichols

  13. 5 out of 5

    John Zippo

  14. 4 out of 5

    Natalie

  15. 4 out of 5

    Mary Logan

  16. 4 out of 5

    Robert Beveridge

  17. 5 out of 5

    Patrick Velyk

  18. 5 out of 5

    Daphne Singingtree

  19. 4 out of 5

    Michael

  20. 5 out of 5

    Patricia Roy

  21. 5 out of 5

    Georgia Tumbleweed McNabb

  22. 4 out of 5

    Danitza Hamilton

  23. 4 out of 5

    Santy

  24. 4 out of 5

    Norm Conley

  25. 5 out of 5

    Cynthia Paulsen

  26. 5 out of 5

    Tara Stewart-Stratford

  27. 5 out of 5

    Holly Brown

  28. 4 out of 5

    Amy

  29. 5 out of 5

    Toriana Zeyzus

  30. 5 out of 5

    Shannon

  31. 5 out of 5

    Nicci

  32. 5 out of 5

    shirley

  33. 5 out of 5

    Laura Gayner

  34. 4 out of 5

    Rebekah

  35. 4 out of 5

    deborah b cook

  36. 4 out of 5

    Brittany Edwards

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