Read this practical meat canning guide and discover... * The top reasons why canning meat is one of the best ways to preserve meat. * Is canning meat safe? (The definitive answer) * Why you must have the pressure gauge checked - and how to do it. * How to prevent damaging the glass in the containers (and why you might be doing it without even realizing it). * The inno Read this practical meat canning guide and discover... * The top reasons why canning meat is one of the best ways to preserve meat. * Is canning meat safe? (The definitive answer) * Why you must have the pressure gauge checked - and how to do it. * How to prevent damaging the glass in the containers (and why you might be doing it without even realizing it). * The innocent mistake (most people make) that will crack or break your jars. * How to prepare meat for canning so you get the best results. * How much fat to leave on the meat. * Why your location will determine how you prepare and pack the meat. * How much headspace should you allow in the jar (get this wrong and your meat will be ruined)? ...and many more meat canning secrets!
Canning Meat: How To Can Meat Safely, Save Money, And Have Delicious Food When SHTF And Society Collapses!
Read this practical meat canning guide and discover... * The top reasons why canning meat is one of the best ways to preserve meat. * Is canning meat safe? (The definitive answer) * Why you must have the pressure gauge checked - and how to do it. * How to prevent damaging the glass in the containers (and why you might be doing it without even realizing it). * The inno Read this practical meat canning guide and discover... * The top reasons why canning meat is one of the best ways to preserve meat. * Is canning meat safe? (The definitive answer) * Why you must have the pressure gauge checked - and how to do it. * How to prevent damaging the glass in the containers (and why you might be doing it without even realizing it). * The innocent mistake (most people make) that will crack or break your jars. * How to prepare meat for canning so you get the best results. * How much fat to leave on the meat. * Why your location will determine how you prepare and pack the meat. * How much headspace should you allow in the jar (get this wrong and your meat will be ruined)? ...and many more meat canning secrets!
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