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Making Copies in European Art, 1400-1600:Shifting Tastes, Modes of Transmission, and Changing Contexts

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A team of 16 experts underline the binds and exchanges between different contexts and artistic techniques that copies established in the Renaissance, and how the history of taste is sophisticated and complex.


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A team of 16 experts underline the binds and exchanges between different contexts and artistic techniques that copies established in the Renaissance, and how the history of taste is sophisticated and complex.

5 review for Making Copies in European Art, 1400-1600:Shifting Tastes, Modes of Transmission, and Changing Contexts

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    Ivo Romein

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  3. 5 out of 5

    Elisa Goudriaan

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